Heat some Olive oil in a pan; Add in chops, with a touch of freshly ground black pepper to taste.
Cook for 3-4 minutes, turning once, depending on your taste, they take minutes.
Serve with new potatoes or a selection of roasted vegetables, lovely with sweet potato.
The chops will be very sweet to taste.
Open a bottle of red wine to complement the meal.
Friday night is complete!
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